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Majorie Rawlings Cross Creek Cookery
Charles Scribner's Sons
New York 1942 First Printing Hardcover Near Fine Very Good +
8vo. illustrated cloth over the boards, illustrated endpapers, Contemporary inscription (signed Marion & Bob) on the first blank verso (1947) , o/w block is unmarked throughout. backing remians firm, lower corner of the front board tip is bumped (not affecting block). Otherwise generally fine to near fine throughout. Unclipped dustwrapper has light toning to the edges and minor chips and edge wear. Now In a fresh mylar sleeve. Index, 230p Scarce. 018594
Price:
550.00 USD
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5 |
Pepin, Jacques The Art of Cooking, Vol's 1 & 2 - Complete
Alfred Knopf
New York 1988 0394546598 / 9780394546599 First Edition Hardcover Near Fine Near Fine 9 1/2 " x 11 1/2"
2 large 4to vols. in glossy white leatherette boards with titles, light even fading on the spine strips of the dustwrappers, Minor erasure mark on front endpaper, otherwise fine set of this now classic cook book by Jacques Pepin. Full of photographs and step by step instructions of cooking techniques. charcuterie, salads, breads, pastries, and desserts. Jackets in fresh mylar sleeves. 018398
Price:
120.00 USD
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6 |
Pepin, Jacques The Art of Cooking, Vol's 1 & 2 - Complete
Alfred Knopf
New York 1988 0394546598 / 9780394546599 First Edition Hardcover Near Fine Near Fine
2 large 4to vols. in glossy white leatherette boards with titles, light even fading on the spine strips of the dustwrappers (and volume 2 has a small tape repair on the bottom edge) o/w generally fine. Minor erasure mark on front endpaper, otherwise fine set of this now classic cook book by Jacques Pepin. Full of photographs and step by step instructions of cooking techniques. charcuterie, salads, breads, pastries, and desserts. Jackets in fresh mylar sleeves. 019804
Price:
150.00 USD
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